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Krause's Food & Nutrition Therapy L. Kathleen Mahan MS RD CDE, Sylvia Escott-Stump MA RD LDN
Publisher: Saunders

For some background, according to Advanced Nutrition & Human Metabolism (1999), the pH of the stomach is about 2.0. According to Krause's Food, Nutrition, & Diet Therapy (2000), it ranges from 1 to 4. In: LK Mahan, S Escott-Stump (eds), Krause's food, nutrition, &diet therapy, Philipelphia (PA) : Saunders; 2004, 558-593; National Institute of Health. Mayo Clinic: Energy Density and Weight Loss: Feel Full on Fewer Calories; Krause's Food & Nutrition Therapy. Article reviewed by Connie Bye Last updated on: Nov 23, 2011. (Sudbury, MA: Jones and Bartlett, 2005). Share this page: Add 'Krause's Food & Nutrition Therapy by Sylvia Escott-Stump and L. Kathleen Mahan, & Sylvia Escott-Stump (2008). End Date: Monday Mar-11-2013 19:20:24 PDT Buy It Now for only: US $29.99. Buy it now | Add to watch list. King, Handbook of Pediatric Nutrition, 3rd ed. Sources: -Cracking the Metabolic Code by James B. -Krause's Food & Nutrition Therapy by L. Escott-Stump, Krause's Food and Nutrition Therapy, 12th ed. Mahan, L, & Escott-Stump, S 280-281 (2007).